Ecuador vs Senegal: Maize (corn) — Area harvested

Ecuador
273,835 ha
in 2024
Senegal
275,000 ha
in 2024
Ecuador rank
67th
Senegal rank
66th

Maize (corn) — Area harvested over time

  • Ecuador
  • Senegal
0200.0k400.0k600.0k196119922024

How they compare

Senegal currently reports 275,000 ha against 273,835 ha in Ecuador, a difference of 1,165 ha.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 67th and Senegal ranks 66th of 182 countries.

Ecuador has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ecuador Senegal Difference Ahead
1960s 274,578 ha 46,049 ha 228,529 ha Ecuador
1970s 273,268 ha 50,235 ha 223,033 ha Ecuador
1980s 320,623 ha 88,556 ha 232,067 ha Ecuador
1990s 467,100 ha 89,727 ha 377,374 ha Ecuador
2000s 393,585 ha 140,260 ha 253,325 ha Ecuador
2010s 425,958 ha 184,128 ha 241,830 ha Ecuador
2020s 332,995 ha 280,465 ha 52,530 ha Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — area harvested, Ecuador or Senegal?
Senegal, at 275,000 ha against 273,835 ha in Ecuador as of 2024.
What is the difference in maize (corn) — area harvested between Ecuador and Senegal?
1,165 ha, with Senegal ahead.
How many years of comparable data are there for Ecuador and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Senegal rank globally for maize (corn) — area harvested?
Ecuador ranks 67th and Senegal ranks 66th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Maize (corn) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,827 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.