Croatia vs Senegal: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- Croatia
- Senegal
How they compare
Senegal currently reports 275,000 ha against 273,160 ha in Croatia, a difference of 1,840 ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 68th and Senegal ranks 66th of 182 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Senegal in 1.
Head to head by decade
| Decade | Croatia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 370,311 ha | 86,244 ha | 284,068 ha | Croatia |
| 2000s | 303,086 ha | 140,260 ha | 162,826 ha | Croatia |
| 2010s | 269,639 ha | 184,128 ha | 85,511 ha | Croatia |
| 2020s | 277,336 ha | 280,465 ha | 3,129 ha | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, Croatia or Senegal?
- Senegal, at 275,000 ha against 273,160 ha in Croatia as of 2024.
- What is the difference in maize (corn) — area harvested between Croatia and Senegal?
- 1,840 ha, with Senegal ahead.
- How many years of comparable data are there for Croatia and Senegal?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Senegal rank globally for maize (corn) — area harvested?
- Croatia ranks 68th and Senegal ranks 66th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.