Burundi vs Germany: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- Burundi
- Germany
How they compare
Germany currently reports 498,400 ha against 481,036 ha in Burundi, a difference of 17,364 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 55th and Germany ranks 52nd of 182 countries.
Across the 7 decades both report, Burundi averaged higher in 3 and Germany in 4.
Head to head by decade
| Decade | Burundi | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 105,566 ha | 33,416 ha | 72,150 ha | Burundi |
| 1970s | 116,800 ha | 110,263 ha | 6,537 ha | Burundi |
| 1980s | 130,100 ha | 173,212 ha | 43,112 ha | Germany |
| 1990s | 116,700 ha | 326,148 ha | 209,448 ha | Germany |
| 2000s | 115,140 ha | 431,330 ha | 316,190 ha | Germany |
| 2010s | 149,699 ha | 458,969 ha | 309,270 ha | Germany |
| 2020s | 492,075 ha | 454,300 ha | 37,775 ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, Burundi or Germany?
- Germany, at 498,400 ha against 481,036 ha in Burundi as of 2024.
- What is the difference in maize (corn) — area harvested between Burundi and Germany?
- 17,364 ha, with Germany ahead.
- How many years of comparable data are there for Burundi and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Germany rank globally for maize (corn) — area harvested?
- Burundi ranks 55th and Germany ranks 52nd of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.