Belarus vs Rwanda: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- Belarus
- Rwanda
How they compare
Rwanda currently reports 342,024 ha against 300,000 ha in Belarus, a difference of 42,024 ha.
That makes Rwanda's figure about 1.1 times Belarus's.
Across all 33 years both countries report, Rwanda has been ahead every year.
Belarus ranks 73rd and Rwanda ranks 71st of 222 countries.
Rwanda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,525 ha | 62,546 ha | 60,021 ha | Rwanda |
| 2000s | 44,669 ha | 117,297 ha | 72,628 ha | Rwanda |
| 2010s | 146,884 ha | 254,869 ha | 107,985 ha | Rwanda |
| 2020s | 229,511 ha | 314,488 ha | 84,977 ha | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, Belarus or Rwanda?
- Rwanda, at 342,024 ha against 300,000 ha in Belarus as of 2024.
- What is the difference in maize (corn) — area harvested between Belarus and Rwanda?
- 42,024 ha, with Rwanda ahead.
- How many years of comparable data are there for Belarus and Rwanda?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and Rwanda rank globally for maize (corn) — area harvested?
- Belarus ranks 73rd and Rwanda ranks 71st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.