Australia vs Eswatini: Maize (corn) — Area harvested

Australia
75,132 ha
in 2024
Eswatini
70,000 ha
in 2024
Australia rank
92nd
Eswatini rank
95th

Maize (corn) — Area harvested over time

  • Australia
  • Eswatini
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Australia currently reports 75,132 ha against 70,000 ha in Eswatini, a difference of 5,132 ha.

That makes Australia's figure about 1.1 times Eswatini's.

The two have swapped places 17 times across 64 shared years of data; in 1961 it was Eswatini ahead.

Australia ranks 92nd and Eswatini ranks 95th of 182 countries.

Across the 7 decades both report, Australia averaged higher in 1 and Eswatini in 6.

Head to head by decade

Decade Australia Eswatini Difference Ahead
1960s 80,701 ha 83,248 ha 2,547 ha Eswatini
1970s 59,484 ha 70,208 ha 10,724 ha Eswatini
1980s 65,624 ha 74,452 ha 8,828 ha Eswatini
1990s 53,804 ha 67,266 ha 13,462 ha Eswatini
2000s 67,982 ha 58,593 ha 9,389 ha Australia
2010s 61,425 ha 68,485 ha 7,061 ha Eswatini
2020s 57,788 ha 71,600 ha 13,812 ha Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — area harvested, Australia or Eswatini?
Australia, at 75,132 ha against 70,000 ha in Eswatini as of 2024.
What is the difference in maize (corn) — area harvested between Australia and Eswatini?
5,132 ha, with Australia ahead.
How many years of comparable data are there for Australia and Eswatini?
64 years are reported by both, from 1961 to 2024.
How do Australia and Eswatini rank globally for maize (corn) — area harvested?
Australia ranks 92nd and Eswatini ranks 95th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Maize (corn) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,827 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.