Algeria vs Jamaica: Maize (corn) — Area harvested
Maize (corn) — Area harvested over time
- Algeria
- Jamaica
How they compare
Algeria currently reports 2,000 ha against 1,774 ha in Jamaica, a difference of 226 ha.
That makes Algeria's figure about 1.1 times Jamaica's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Algeria ranks 174th and Jamaica ranks 177th of 222 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and Jamaica in 5.
Head to head by decade
| Decade | Algeria | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,829 ha | 4,459 ha | 370.44 ha | Algeria |
| 1970s | 3,494 ha | 4,635 ha | 1,141 ha | Jamaica |
| 1980s | 1,967 ha | 2,940 ha | 973 ha | Jamaica |
| 1990s | 234 ha | 2,432 ha | 2,198 ha | Jamaica |
| 2000s | 295.2 ha | 1,562 ha | 1,267 ha | Jamaica |
| 2010s | 875.2 ha | 2,135 ha | 1,260 ha | Jamaica |
| 2020s | 2,027 ha | 1,916 ha | 111.4 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — area harvested, Algeria or Jamaica?
- Algeria, at 2,000 ha against 1,774 ha in Jamaica as of 2024.
- What is the difference in maize (corn) — area harvested between Algeria and Jamaica?
- 226 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Jamaica rank globally for maize (corn) — area harvested?
- Algeria ranks 174th and Jamaica ranks 177th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.