Lebanon vs Syrian Arab Republic: Lupins — Yield

Lebanon
2,250 kg/ha
in 2024
Syrian Arab Republic
6,000 kg/ha
in 2024
Lebanon rank
3rd
Syrian Arab Republic rank
1st

Lupins — Yield over time

  • Lebanon
  • Syrian Arab Republic
02.0k4.0k6.0k196619952024

How they compare

Syrian Arab Republic currently reports 6,000 kg/ha against 2,250 kg/ha in Lebanon, a difference of 3,750 kg/ha.

That makes Syrian Arab Republic's figure about 2.7 times Lebanon's.

The two have swapped places 1 time across 29 shared years of data; in 1991 it was Lebanon ahead.

Lebanon ranks 3rd and Syrian Arab Republic ranks 1st of 29 countries.

Across the 4 decades both report, Lebanon averaged higher in 3 and Syrian Arab Republic in 1.

Head to head by decade

Decade Lebanon Syrian Arab Republic Difference Ahead
1990s 2,388 kg/ha 1,117 kg/ha 1,271 kg/ha Lebanon
2000s 2,194 kg/ha 879.6 kg/ha 1,314 kg/ha Lebanon
2010s 2,208 kg/ha 1,174 kg/ha 1,034 kg/ha Lebanon
2020s 2,250 kg/ha 3,500 kg/ha 1,250 kg/ha Syrian Arab Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lupins — yield, Lebanon or Syrian Arab Republic?
Syrian Arab Republic, at 6,000 kg/ha against 2,250 kg/ha in Lebanon as of 2024.
What is the difference in lupins — yield between Lebanon and Syrian Arab Republic?
3,750 kg/ha, with Syrian Arab Republic ahead.
How many years of comparable data are there for Lebanon and Syrian Arab Republic?
29 years are reported by both, from 1991 to 2024.
How do Lebanon and Syrian Arab Republic rank globally for lupins — yield?
Lebanon ranks 3rd and Syrian Arab Republic ranks 1st of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lupins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Syrian Arab Republic: Lupins — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/lupins-yield/lebanon/syrian-arab-republic-2/

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About this data

Indicator
Lupins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 2,406 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.