Greece vs Latvia: Lupins — Yield
Lupins — Yield over time
- Greece
- Latvia
How they compare
Latvia currently reports 1,000 kg/ha against 750.5 kg/ha in Greece, a difference of 249.5 kg/ha.
That makes Latvia's figure about 1.3 times Greece's.
The two have swapped places 13 times across 27 shared years of data; in 1996 it was Greece ahead.
Greece ranks 26th and Latvia ranks 23rd of 29 countries.
Across the 4 decades both report, Greece averaged higher in 3 and Latvia in 1.
Head to head by decade
| Decade | Greece | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,495 kg/ha | 1,138 kg/ha | 357.85 kg/ha | Greece |
| 2000s | 1,272 kg/ha | 679.14 kg/ha | 592.57 kg/ha | Greece |
| 2010s | 1,595 kg/ha | 1,461 kg/ha | 133.91 kg/ha | Greece |
| 2020s | 1,221 kg/ha | 1,333 kg/ha | 112 kg/ha | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lupins — yield, Greece or Latvia?
- Latvia, at 1,000 kg/ha against 750.5 kg/ha in Greece as of 2024.
- What is the difference in lupins — yield between Greece and Latvia?
- 249.5 kg/ha, with Latvia ahead.
- How many years of comparable data are there for Greece and Latvia?
- 27 years are reported by both, from 1996 to 2024.
- How do Greece and Latvia rank globally for lupins — yield?
- Greece ranks 26th and Latvia ranks 23rd of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lupins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.