Jordan vs Seychelles: Livestock — Gross Production Index Number
Jordan
151.36
in 2024
Seychelles
147.56
in 2024
Jordan rank
16th
Seychelles rank
18th
Livestock — Gross Production Index Number over time
- Jordan
- Seychelles
How they compare
Jordan currently reports 151.36 against 147.56 in Seychelles, a difference of 3.8.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Seychelles ahead.
Jordan ranks 16th and Seychelles ranks 18th of 184 countries.
Seychelles has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.71 | 27.33 | 16.62 | Seychelles |
| 1970s | 13.62 | 60.11 | 46.49 | Seychelles |
| 1980s | 24.08 | 110.32 | 86.24 | Seychelles |
| 1990s | 48.38 | 174.19 | 125.81 | Seychelles |
| 2000s | 68.26 | 132.73 | 64.47 | Seychelles |
| 2010s | 103.75 | 105.25 | 1.5 | Seychelles |
| 2020s | 145.89 | 168.53 | 22.64 | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher livestock — gross production index number, Jordan or Seychelles?
- Jordan, at 151.36 against 147.56 in Seychelles as of 2024.
- What is the difference in livestock — gross production index number between Jordan and Seychelles?
- 3.8, with Jordan ahead.
- How many years of comparable data are there for Jordan and Seychelles?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Seychelles rank globally for livestock — gross production index number?
- Jordan ranks 16th and Seychelles ranks 18th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Livestock — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.