Burundi vs Ethiopia: Livestock — Gross per capita Production Index Number (2014-2016 = 100)
Burundi
95.44
in 2024
Ethiopia
95.19
in 2024
Burundi rank
107th
Ethiopia rank
109th
Livestock — Gross per capita Production Index Number (2014-2016 = 100) over time
- Burundi
- Ethiopia
How they compare
Burundi currently reports 95.44 against 95.19 in Ethiopia, a difference of 0.25.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Burundi ahead.
Burundi ranks 107th and Ethiopia ranks 109th of 184 countries.
Across the 4 decades both report, Burundi averaged higher in 1 and Ethiopia in 3.
Head to head by decade
| Decade | Burundi | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 108.44 | 83.75 | 24.68 | Burundi |
| 2000s | 86.09 | 101.17 | 15.08 | Ethiopia |
| 2010s | 104.21 | 105.03 | 0.818 | Ethiopia |
| 2020s | 95.5 | 98.69 | 3.19 | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher livestock — gross per capita production index number, Burundi or Ethiopia?
- Burundi, at 95.44 against 95.19 in Ethiopia as of 2024.
- What is the difference in livestock — gross per capita production index number between Burundi and Ethiopia?
- 0.25, with Burundi ahead.
- How many years of comparable data are there for Burundi and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Burundi and Ethiopia rank globally for livestock — gross per capita production index number?
- Burundi ranks 107th and Ethiopia ranks 109th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Livestock — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.