Net Food Importing Developing Countries (NFIDCs) vs New Zealand: Linseed — Yield
Linseed — Yield over time
- Net Food Importing Developing Countries (NFIDCs)
- New Zealand
How they compare
New Zealand currently reports 1,341 kg/ha against 979.8 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 361.2 kg/ha.
That makes New Zealand's figure about 1.4 times Net Food Importing Developing Countries (NFIDCs)'s.
Across all 64 years both countries report, New Zealand has been ahead every year.
Net Food Importing Developing Countries (NFIDCs) ranks 7th and New Zealand ranks 15th of 10 groups.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 502.44 kg/ha | 1,529 kg/ha | 1,027 kg/ha | New Zealand |
| 1970s | 517.71 kg/ha | 2,077 kg/ha | 1,559 kg/ha | New Zealand |
| 1980s | 538.56 kg/ha | 2,011 kg/ha | 1,472 kg/ha | New Zealand |
| 1990s | 620.11 kg/ha | 2,037 kg/ha | 1,417 kg/ha | New Zealand |
| 2000s | 735.18 kg/ha | 1,659 kg/ha | 923.62 kg/ha | New Zealand |
| 2010s | 1,006 kg/ha | 1,376 kg/ha | 370.25 kg/ha | New Zealand |
| 2020s | 1,014 kg/ha | 1,335 kg/ha | 321.28 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher linseed — yield, Net Food Importing Developing Countries (NFIDCs) or New Zealand?
- New Zealand, at 1,341 kg/ha against 979.8 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in linseed — yield between Net Food Importing Developing Countries (NFIDCs) and New Zealand?
- 361.2 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Net Food Importing Developing Countries (NFIDCs) and New Zealand rank globally for linseed — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 7th and New Zealand ranks 15th of 10 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Linseed — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.