Peru vs Tunisia: Linseed — Area harvested

Peru
818 ha
in 2024
Tunisia
1,070 ha
in 2024
Peru rank
40th
Tunisia rank
38th

Linseed — Area harvested over time

  • Peru
  • Tunisia
01.0k2.0k3.0k196119922024

How they compare

Tunisia currently reports 1,070 ha against 818 ha in Peru, a difference of 252 ha.

That makes Tunisia's figure about 1.3 times Peru's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Tunisia ahead.

Peru ranks 40th and Tunisia ranks 38th of 64 countries.

Across the 7 decades both report, Peru averaged higher in 1 and Tunisia in 6.

Head to head by decade

Decade Peru Tunisia Difference Ahead
1960s 0.5556 ha 2,000 ha 1,999 ha Tunisia
1970s 53.1 ha 1,990 ha 1,937 ha Tunisia
1980s 55.7 ha 2,320 ha 2,264 ha Tunisia
1990s 131.8 ha 2,981 ha 2,850 ha Tunisia
2000s 1,192 ha 2,258 ha 1,065 ha Tunisia
2010s 1,161 ha 1,074 ha 87.2 ha Peru
2020s 848.6 ha 1,067 ha 218.2 ha Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher linseed — area harvested, Peru or Tunisia?
Tunisia, at 1,070 ha against 818 ha in Peru as of 2024.
What is the difference in linseed — area harvested between Peru and Tunisia?
252 ha, with Tunisia ahead.
How many years of comparable data are there for Peru and Tunisia?
64 years are reported by both, from 1961 to 2024.
How do Peru and Tunisia rank globally for linseed — area harvested?
Peru ranks 40th and Tunisia ranks 38th of 64 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Linseed — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Tunisia: Linseed — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/linseed-area-harvested/peru/tunisia/

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About this data

Indicator
Linseed — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.