Republic of Korea vs Saudi Arabia: Lettuce and chicory — Yield

Republic of Korea
25,482 kg/ha
in 2024
Saudi Arabia
26,740 kg/ha
in 2024
Republic of Korea rank
21st
Saudi Arabia rank
18th

Lettuce and chicory — Yield over time

  • Republic of Korea
  • Saudi Arabia
010.0k20.0k30.0k197419992024

How they compare

Saudi Arabia currently reports 26,740 kg/ha against 25,482 kg/ha in Republic of Korea, a difference of 1,258 kg/ha.

The two have swapped places 5 times across 8 shared years of data; in 2017 it was Republic of Korea ahead.

Republic of Korea ranks 21st and Saudi Arabia ranks 18th of 107 countries.

Across the 2 decades both report, Republic of Korea averaged higher in 1 and Saudi Arabia in 1.

Head to head by decade

Decade Republic of Korea Saudi Arabia Difference Ahead
2010s 25,628 kg/ha 22,036 kg/ha 3,592 kg/ha Republic of Korea
2020s 25,600 kg/ha 26,536 kg/ha 936.52 kg/ha Saudi Arabia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Republic of Korea or Saudi Arabia?
Saudi Arabia, at 26,740 kg/ha against 25,482 kg/ha in Republic of Korea as of 2024.
What is the difference in lettuce and chicory — yield between Republic of Korea and Saudi Arabia?
1,258 kg/ha, with Saudi Arabia ahead.
How many years of comparable data are there for Republic of Korea and Saudi Arabia?
8 years are reported by both, from 2017 to 2024.
How do Republic of Korea and Saudi Arabia rank globally for lettuce and chicory — yield?
Republic of Korea ranks 21st and Saudi Arabia ranks 18th of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Korea vs Saudi Arabia: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/republic-of-korea/saudi-arabia/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.