Israel vs Yemen: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Israel
- Yemen
How they compare
Yemen currently reports 4,484 kg/ha against 4,327 kg/ha in Israel, a difference of 157 kg/ha.
Across all 15 years both countries report, Israel has been ahead every year.
Israel ranks 101st and Yemen ranks 100th of 107 countries.
Israel has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Israel | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 23,469 kg/ha | 800 kg/ha | 22,669 kg/ha | Israel |
| 1980s | 32,673 kg/ha | 2,477 kg/ha | 30,195 kg/ha | Israel |
| 1990s | 31,632 kg/ha | 4,512 kg/ha | 27,120 kg/ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Israel or Yemen?
- Yemen, at 4,484 kg/ha against 4,327 kg/ha in Israel as of 1993.
- What is the difference in lettuce and chicory — yield between Israel and Yemen?
- 157 kg/ha, with Yemen ahead.
- How many years of comparable data are there for Israel and Yemen?
- 15 years are reported by both, from 1979 to 1993.
- How do Israel and Yemen rank globally for lettuce and chicory — yield?
- Israel ranks 101st and Yemen ranks 100th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.