Grenada vs Thailand: Lettuce and chicory — Yield

Grenada
7,682 kg/ha
in 2024
Thailand
8,577 kg/ha
in 2024
Grenada rank
94th
Thailand rank
91st

Lettuce and chicory — Yield over time

  • Grenada
  • Thailand
05.0k10.0k15.0k20.0k196119922024

How they compare

Thailand currently reports 8,577 kg/ha against 7,682 kg/ha in Grenada, a difference of 895 kg/ha.

That makes Thailand's figure about 1.1 times Grenada's.

The two have swapped places 4 times across 43 shared years of data; in 1982 it was Thailand ahead.

Grenada ranks 94th and Thailand ranks 91st of 115 countries.

Across the 5 decades both report, Grenada averaged higher in 1 and Thailand in 4.

Head to head by decade

Decade Grenada Thailand Difference Ahead
1980s 8,308 kg/ha 9,513 kg/ha 1,205 kg/ha Thailand
1990s 7,639 kg/ha 7,128 kg/ha 511.16 kg/ha Grenada
2000s 7,629 kg/ha 8,664 kg/ha 1,035 kg/ha Thailand
2010s 7,715 kg/ha 8,462 kg/ha 747.11 kg/ha Thailand
2020s 7,686 kg/ha 8,595 kg/ha 909.58 kg/ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, Grenada or Thailand?
Thailand, at 8,577 kg/ha against 7,682 kg/ha in Grenada as of 2024.
What is the difference in lettuce and chicory — yield between Grenada and Thailand?
895 kg/ha, with Thailand ahead.
How many years of comparable data are there for Grenada and Thailand?
43 years are reported by both, from 1982 to 2024.
How do Grenada and Thailand rank globally for lettuce and chicory — yield?
Grenada ranks 94th and Thailand ranks 91st of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.