China vs Poland: Lettuce and chicory — Yield

China
23,136 kg/ha
in 2024
Poland
22,964 kg/ha
in 2024
China rank
34th
Poland rank
36th

Lettuce and chicory — Yield over time

  • China
  • Poland
10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

China currently reports 23,136 kg/ha against 22,964 kg/ha in Poland, a difference of 172 kg/ha.

The two have swapped places 2 times across 43 shared years of data; in 1982 it was China ahead.

China ranks 34th and Poland ranks 36th of 115 countries.

China has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade China Poland Difference Ahead
1980s 22,129 kg/ha 20,000 kg/ha 2,129 kg/ha China
1990s 24,107 kg/ha 10,092 kg/ha 14,015 kg/ha China
2000s 22,400 kg/ha 12,942 kg/ha 9,458 kg/ha China
2010s 23,643 kg/ha 20,331 kg/ha 3,312 kg/ha China
2020s 23,237 kg/ha 22,281 kg/ha 956.44 kg/ha China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — yield, China or Poland?
China, at 23,136 kg/ha against 22,964 kg/ha in Poland as of 2024.
What is the difference in lettuce and chicory — yield between China and Poland?
172 kg/ha, with China ahead.
How many years of comparable data are there for China and Poland?
43 years are reported by both, from 1982 to 2024.
How do China and Poland rank globally for lettuce and chicory — yield?
China ranks 34th and Poland ranks 36th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Poland: Lettuce and chicory — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-yield/china/poland/

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About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.