Central America vs Polynesia: Lettuce and chicory — Yield
Lettuce and chicory — Yield over time
- Central America
- Polynesia
How they compare
Central America currently reports 23,916 kg/ha against 13,534 kg/ha in Polynesia, a difference of 10,382 kg/ha.
That makes Central America's figure about 1.8 times Polynesia's.
Across all 52 years both countries report, Central America has been ahead every year.
Central America ranks 8th and Polynesia ranks 9th of 28 groups.
Central America has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Central America | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 15,179 kg/ha | 7,789 kg/ha | 7,390 kg/ha | Central America |
| 1980s | 17,527 kg/ha | 10,711 kg/ha | 6,816 kg/ha | Central America |
| 1990s | 19,635 kg/ha | 13,580 kg/ha | 6,054 kg/ha | Central America |
| 2000s | 21,529 kg/ha | 13,692 kg/ha | 7,838 kg/ha | Central America |
| 2010s | 22,470 kg/ha | 13,475 kg/ha | 8,995 kg/ha | Central America |
| 2020s | 24,453 kg/ha | 13,497 kg/ha | 10,956 kg/ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — yield, Central America or Polynesia?
- Central America, at 23,916 kg/ha against 13,534 kg/ha in Polynesia as of 2024.
- What is the difference in lettuce and chicory — yield between Central America and Polynesia?
- 10,382 kg/ha, with Central America ahead.
- How many years of comparable data are there for Central America and Polynesia?
- 52 years are reported by both, from 1973 to 2024.
- How do Central America and Polynesia rank globally for lettuce and chicory — yield?
- Central America ranks 8th and Polynesia ranks 9th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.