Bahrain vs Polynesia: Lettuce and chicory — Gross Production Index Number
Bahrain
160.58
in 2024
Polynesia
83.47
in 2024
Bahrain rank
13th
Polynesia rank
11th
Lettuce and chicory — Gross Production Index Number over time
- Bahrain
- Polynesia
How they compare
Bahrain currently reports 160.58 against 83.47 in Polynesia, a difference of 77.11.
That makes Bahrain's figure about 1.9 times Polynesia's.
The two have swapped places 3 times across 51 shared years of data; in 1974 it was Polynesia ahead.
Bahrain ranks 13th and Polynesia ranks 11th of 96 countries.
Across the 6 decades both report, Bahrain averaged higher in 1 and Polynesia in 5.
Head to head by decade
| Decade | Bahrain | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 51.08 | 129.06 | 77.98 | Polynesia |
| 1980s | 68.83 | 157.06 | 88.23 | Polynesia |
| 1990s | 81.53 | 159.34 | 77.81 | Polynesia |
| 2000s | 97.47 | 209.82 | 112.35 | Polynesia |
| 2010s | 99.76 | 104.62 | 4.86 | Polynesia |
| 2020s | 139.83 | 90.12 | 49.71 | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — gross production index number, Bahrain or Polynesia?
- Bahrain, at 160.58 against 83.47 in Polynesia as of 2024.
- What is the difference in lettuce and chicory — gross production index number between Bahrain and Polynesia?
- 77.11, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Polynesia?
- 51 years are reported by both, from 1974 to 2024.
- How do Bahrain and Polynesia rank globally for lettuce and chicory — gross production index number?
- Bahrain ranks 13th and Polynesia ranks 11th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.