Niger vs Syrian Arab Republic: Lettuce and chicory — Area harvested

Niger
28,817 ha
in 2024
Syrian Arab Republic
2,065 ha
in 2024
Niger rank
6th
Syrian Arab Republic rank
8th

Lettuce and chicory — Area harvested over time

  • Niger
  • Syrian Arab Republic
010.0k20.0k30.0k196119922024

How they compare

Niger currently reports 28,817 ha against 2,065 ha in Syrian Arab Republic, a difference of 26,752 ha.

That makes Niger's figure about 14.0 times Syrian Arab Republic's.

The two have swapped places 3 times across 35 shared years of data; in 1990 it was Syrian Arab Republic ahead.

Niger ranks 6th and Syrian Arab Republic ranks 8th of 108 countries.

Niger has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Niger Syrian Arab Republic Difference Ahead
1990s 2,795 ha 2,363 ha 432.4 ha Niger
2000s 4,159 ha 2,439 ha 1,720 ha Niger
2010s 6,223 ha 2,513 ha 3,710 ha Niger
2020s 19,204 ha 2,274 ha 16,931 ha Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — area harvested, Niger or Syrian Arab Republic?
Niger, at 28,817 ha against 2,065 ha in Syrian Arab Republic as of 2024.
What is the difference in lettuce and chicory — area harvested between Niger and Syrian Arab Republic?
26,752 ha, with Niger ahead.
How many years of comparable data are there for Niger and Syrian Arab Republic?
35 years are reported by both, from 1990 to 2024.
How do Niger and Syrian Arab Republic rank globally for lettuce and chicory — area harvested?
Niger ranks 6th and Syrian Arab Republic ranks 8th of 108 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Niger vs Syrian Arab Republic: Lettuce and chicory — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-area-harvested/niger/syrian-arab-republic-2/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.