Caribbean vs Thailand: Lettuce and chicory — Area harvested

Caribbean
3,838 ha
in 2024
Thailand
3,746 ha
in 2024
Caribbean rank
24th
Thailand rank
27th

Lettuce and chicory — Area harvested over time

  • Caribbean
  • Thailand
01.0k2.0k3.0k4.0k196119922024

How they compare

Caribbean currently reports 3,838 ha against 3,746 ha in Thailand, a difference of 92 ha.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Caribbean ahead.

Caribbean ranks 24th and Thailand ranks 27th of 28 countries.

Across the 7 decades both report, Caribbean averaged higher in 3 and Thailand in 4.

Head to head by decade

Decade Caribbean Thailand Difference Ahead
1960s 1,294 ha 11 ha 1,283 ha Caribbean
1970s 1,231 ha 14.2 ha 1,217 ha Caribbean
1980s 1,270 ha 368.6 ha 901.5 ha Caribbean
1990s 1,970 ha 2,650 ha 680 ha Thailand
2000s 1,896 ha 3,458 ha 1,562 ha Thailand
2010s 2,537 ha 3,619 ha 1,082 ha Thailand
2020s 3,488 ha 3,735 ha 247.2 ha Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — area harvested, Caribbean or Thailand?
Caribbean, at 3,838 ha against 3,746 ha in Thailand as of 2024.
What is the difference in lettuce and chicory — area harvested between Caribbean and Thailand?
92 ha, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Thailand rank globally for lettuce and chicory — area harvested?
Caribbean ranks 24th and Thailand ranks 27th of 28 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Thailand: Lettuce and chicory — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-area-harvested/caribbean/thailand/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.