Bangladesh vs Mali: Lettuce and chicory — Area harvested
Lettuce and chicory — Area harvested over time
- Bangladesh
- Mali
How they compare
Bangladesh currently reports 7,563 ha against 6,387 ha in Mali, a difference of 1,176 ha.
That makes Bangladesh's figure about 1.2 times Mali's.
The two have swapped places 4 times across 28 shared years of data; in 1991 it was Bangladesh ahead.
Bangladesh ranks 15th and Mali ranks 18th of 108 countries.
Bangladesh has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bangladesh | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,279 ha | 8,132 ha | 2,146 ha | Bangladesh |
| 2000s | 8,058 ha | 7,013 ha | 1,045 ha | Bangladesh |
| 2010s | 7,506 ha | 5,238 ha | 2,268 ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lettuce and chicory — area harvested, Bangladesh or Mali?
- Bangladesh, at 7,563 ha against 6,387 ha in Mali as of 2018.
- What is the difference in lettuce and chicory — area harvested between Bangladesh and Mali?
- 1,176 ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Mali?
- 28 years are reported by both, from 1991 to 2018.
- How do Bangladesh and Mali rank globally for lettuce and chicory — area harvested?
- Bangladesh ranks 15th and Mali ranks 18th of 108 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.