Bahrain vs French Polynesia: Lettuce and chicory β€” Area harvested

Bahrain
26 ha
in 2024
French Polynesia
22 ha
in 2024
Bahrain rank
91st
French Polynesia rank
92nd

Lettuce and chicory β€” Area harvested over time

  • Bahrain
  • French Polynesia
0200400600196119922024

How they compare

Bahrain currently reports 26 ha against 22 ha in French Polynesia, a difference of 4 ha.

That makes Bahrain's figure about 1.2 times French Polynesia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was French Polynesia ahead.

Bahrain ranks 91st and French Polynesia ranks 92nd of 108 countries.

Across the 7 decades both report, Bahrain averaged higher in 1 and French Polynesia in 5.

Head to head by decade

Decade Bahrain French Polynesia Difference Ahead
1960s 0 ha 0 ha 0 ha β€”
1970s 9.4 ha 95 ha 85.6 ha French Polynesia
1980s 28 ha 54 ha 26 ha French Polynesia
1990s 34.6 ha 42.8 ha 8.2 ha French Polynesia
2000s 35.8 ha 56.1 ha 20.3 ha French Polynesia
2010s 25 ha 28.3 ha 3.3 ha French Polynesia
2020s 25.6 ha 24.2 ha 1.4 ha Bahrain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory β€” area harvested, Bahrain or French Polynesia?
Bahrain, at 26 ha against 22 ha in French Polynesia as of 2024.
What is the difference in lettuce and chicory β€” area harvested between Bahrain and French Polynesia?
4 ha, with Bahrain ahead.
How many years of comparable data are there for Bahrain and French Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Bahrain and French Polynesia rank globally for lettuce and chicory β€” area harvested?
Bahrain ranks 91st and French Polynesia ranks 92nd of 108 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory β€” Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs French Polynesia: Lettuce and chicory β€” Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-area-harvested/bahrain/french-polynesia/

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About this data

Indicator
Lettuce and chicory β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.