Chile vs New Zealand: Lentils, dry — Area harvested
Lentils, dry — Area harvested over time
- Chile
- New Zealand
How they compare
New Zealand currently reports 675 ha against 629 ha in Chile, a difference of 46 ha.
That makes New Zealand's figure about 1.1 times Chile's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 40th and New Zealand ranks 39th of 59 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,219 ha | 0 ha | 18,219 ha | Chile |
| 1970s | 24,482 ha | 0 ha | 24,482 ha | Chile |
| 1980s | 35,365 ha | 750 ha | 34,615 ha | Chile |
| 1990s | 10,839 ha | 1,690 ha | 9,149 ha | Chile |
| 2000s | 1,161 ha | 925.6 ha | 235.5 ha | Chile |
| 2010s | 1,334 ha | 906.9 ha | 427.3 ha | Chile |
| 2020s | 1,060 ha | 674.2 ha | 386 ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lentils, dry — area harvested, Chile or New Zealand?
- New Zealand, at 675 ha against 629 ha in Chile as of 2024.
- What is the difference in lentils, dry — area harvested between Chile and New Zealand?
- 46 ha, with New Zealand ahead.
- How many years of comparable data are there for Chile and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and New Zealand rank globally for lentils, dry — area harvested?
- Chile ranks 40th and New Zealand ranks 39th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lentils, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.