Central Asia vs Ethiopia: Lentils, dry — Area harvested
Lentils, dry — Area harvested over time
- Central Asia
- Ethiopia
How they compare
Central Asia currently reports 352,381 ha against 77,009 ha in Ethiopia, a difference of 275,372 ha.
That makes Central Asia's figure about 4.6 times Ethiopia's.
The two have swapped places 3 times across 32 shared years of data; in 1993 it was Ethiopia ahead.
Central Asia ranks 9th and Ethiopia ranks 9th of 24 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and Ethiopia in 3.
Head to head by decade
| Decade | Central Asia | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,210 ha | 60,211 ha | 33,001 ha | Ethiopia |
| 2000s | 22,811 ha | 80,623 ha | 57,812 ha | Ethiopia |
| 2010s | 91,143 ha | 114,506 ha | 23,363 ha | Ethiopia |
| 2020s | 172,174 ha | 89,428 ha | 82,746 ha | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lentils, dry — area harvested, Central Asia or Ethiopia?
- Central Asia, at 352,381 ha against 77,009 ha in Ethiopia as of 2024.
- What is the difference in lentils, dry — area harvested between Central Asia and Ethiopia?
- 275,372 ha, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Ethiopia?
- 32 years are reported by both, from 1993 to 2024.
- How do Central Asia and Ethiopia rank globally for lentils, dry — area harvested?
- Central Asia ranks 9th and Ethiopia ranks 9th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lentils, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.