Africa vs USSR: Lentils, dry — Area harvested

Africa
122,446 ha
in 2024
USSR
44,500 ha
in 1991
Africa rank
14th
USSR rank
13th

Lentils, dry — Area harvested over time

  • Africa
  • USSR
050.0k100.0k150.0k200.0k196119922024

How they compare

Africa currently reports 122,446 ha against 44,500 ha in USSR, a difference of 77,946 ha.

That makes Africa's figure about 2.8 times USSR's.

Across all 31 years both countries report, Africa has been ahead every year.

Africa ranks 14th and USSR ranks 13th of 24 groups.

Africa has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Africa USSR Difference Ahead
1960s 159,702 ha 43,889 ha 115,813 ha Africa
1970s 171,418 ha 43,300 ha 128,118 ha Africa
1980s 134,818 ha 29,700 ha 105,118 ha Africa
1990s 109,996 ha 58,750 ha 51,246 ha Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lentils, dry — area harvested, Africa or USSR?
Africa, at 122,446 ha against 44,500 ha in USSR as of 2024.
What is the difference in lentils, dry — area harvested between Africa and USSR?
77,946 ha, with Africa ahead.
How many years of comparable data are there for Africa and USSR?
31 years are reported by both, from 1961 to 1991.
How do Africa and USSR rank globally for lentils, dry — area harvested?
Africa ranks 14th and USSR ranks 13th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lentils, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Africa vs USSR: Lentils, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/lentils-dry-area-harvested/africa/ussr/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/lentils-dry-area-harvested/africa/ussr/">Africa vs USSR: Lentils, dry — Area harvested</a> — Statizoid

About this data

Indicator
Lentils, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,591 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.