Greece vs Western Asia: Lemons and limes — Yield

Greece
34,389 kg/ha
in 2024
Western Asia
26,047 kg/ha
in 2024
Greece rank
5th
Western Asia rank
2nd

Lemons and limes — Yield over time

  • Greece
  • Western Asia
10.0k20.0k30.0k196119922024

How they compare

Greece currently reports 34,389 kg/ha against 26,047 kg/ha in Western Asia, a difference of 8,342 kg/ha.

That makes Greece's figure about 1.3 times Western Asia's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Western Asia ahead.

Greece ranks 5th and Western Asia ranks 2nd of 105 countries.

Across the 7 decades both report, Greece averaged higher in 1 and Western Asia in 6.

Head to head by decade

Decade Greece Western Asia Difference Ahead
1960s 11,988 kg/ha 16,712 kg/ha 4,724 kg/ha Western Asia
1970s 12,870 kg/ha 22,907 kg/ha 10,036 kg/ha Western Asia
1980s 13,471 kg/ha 20,793 kg/ha 7,322 kg/ha Western Asia
1990s 13,667 kg/ha 19,840 kg/ha 6,173 kg/ha Western Asia
2000s 10,734 kg/ha 21,167 kg/ha 10,433 kg/ha Western Asia
2010s 13,667 kg/ha 23,618 kg/ha 9,951 kg/ha Western Asia
2020s 25,420 kg/ha 24,823 kg/ha 597.06 kg/ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lemons and limes — yield, Greece or Western Asia?
Greece, at 34,389 kg/ha against 26,047 kg/ha in Western Asia as of 2024.
What is the difference in lemons and limes — yield between Greece and Western Asia?
8,342 kg/ha, with Greece ahead.
How many years of comparable data are there for Greece and Western Asia?
64 years are reported by both, from 1961 to 2024.
How do Greece and Western Asia rank globally for lemons and limes — yield?
Greece ranks 5th and Western Asia ranks 2nd of 105 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Western Asia: Lemons and limes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/lemons-and-limes-yield/greece/western-asia/

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About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.