Chile vs Southern Africa: Lemons and limes — Yield
Lemons and limes — Yield over time
- Chile
- Southern Africa
How they compare
Chile currently reports 27,892 kg/ha against 21,833 kg/ha in Southern Africa, a difference of 6,059 kg/ha.
That makes Chile's figure about 1.3 times Southern Africa's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Southern Africa ahead.
Chile ranks 8th and Southern Africa ranks 6th of 107 countries.
Across the 7 decades both report, Chile averaged higher in 3 and Southern Africa in 4.
Head to head by decade
| Decade | Chile | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,501 kg/ha | 15,470 kg/ha | 8,969 kg/ha | Southern Africa |
| 1970s | 8,708 kg/ha | 13,848 kg/ha | 5,139 kg/ha | Southern Africa |
| 1980s | 12,357 kg/ha | 20,003 kg/ha | 7,647 kg/ha | Southern Africa |
| 1990s | 15,233 kg/ha | 19,587 kg/ha | 4,355 kg/ha | Southern Africa |
| 2000s | 20,948 kg/ha | 19,479 kg/ha | 1,469 kg/ha | Chile |
| 2010s | 24,291 kg/ha | 20,782 kg/ha | 3,509 kg/ha | Chile |
| 2020s | 27,236 kg/ha | 21,557 kg/ha | 5,679 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Chile or Southern Africa?
- Chile, at 27,892 kg/ha against 21,833 kg/ha in Southern Africa as of 2024.
- What is the difference in lemons and limes — yield between Chile and Southern Africa?
- 6,059 kg/ha, with Chile ahead.
- How many years of comparable data are there for Chile and Southern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Southern Africa rank globally for lemons and limes — yield?
- Chile ranks 8th and Southern Africa ranks 6th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.