Central Asia vs China (People’s Republic of): Lemons and limes — Yield
Lemons and limes — Yield over time
- Central Asia
- China (People’s Republic of)
How they compare
China (People’s Republic of) currently reports 22,679 kg/ha against 15,159 kg/ha in Central Asia, a difference of 7,520 kg/ha.
That makes China (People’s Republic of)'s figure about 1.5 times Central Asia's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 14th and China (People’s Republic of) ranks 17th of 32 regions.
Across the 4 decades both report, Central Asia averaged higher in 1 and China (People’s Republic of) in 3.
Head to head by decade
| Decade | Central Asia | China (People’s Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,742 kg/ha | 7,984 kg/ha | 1,759 kg/ha | Central Asia |
| 2000s | 12,105 kg/ha | 19,196 kg/ha | 7,091 kg/ha | China (People’s Republic of) |
| 2010s | 11,981 kg/ha | 21,763 kg/ha | 9,782 kg/ha | China (People’s Republic of) |
| 2020s | 15,607 kg/ha | 22,800 kg/ha | 7,193 kg/ha | China (People’s Republic of) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Central Asia or China (People’s Republic of)?
- China (People’s Republic of), at 22,679 kg/ha against 15,159 kg/ha in Central Asia as of 2024.
- What is the difference in lemons and limes — yield between Central Asia and China (People’s Republic of)?
- 7,520 kg/ha, with China (People’s Republic of) ahead.
- How many years of comparable data are there for Central Asia and China (People’s Republic of)?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and China (People’s Republic of) rank globally for lemons and limes — yield?
- Central Asia ranks 14th and China (People’s Republic of) ranks 17th of 32 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.