Brazil vs Uruguay: Lemons and limes — Yield

Brazil
25,176 kg/ha
in 2024
Uruguay
23,093 kg/ha
in 2024
Brazil rank
12th
Uruguay rank
14th

Lemons and limes — Yield over time

  • Brazil
  • Uruguay
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Brazil currently reports 25,176 kg/ha against 23,093 kg/ha in Uruguay, a difference of 2,083 kg/ha.

That makes Brazil's figure about 1.1 times Uruguay's.

The two have swapped places 10 times across 40 shared years of data; in 1985 it was Brazil ahead.

Brazil ranks 12th and Uruguay ranks 14th of 115 countries.

Brazil has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Brazil Uruguay Difference Ahead
1980s 10,871 kg/ha 9,325 kg/ha 1,546 kg/ha Brazil
1990s 11,138 kg/ha 7,441 kg/ha 3,697 kg/ha Brazil
2000s 19,909 kg/ha 12,806 kg/ha 7,103 kg/ha Brazil
2010s 25,784 kg/ha 21,362 kg/ha 4,422 kg/ha Brazil
2020s 26,008 kg/ha 24,288 kg/ha 1,720 kg/ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lemons and limes — yield, Brazil or Uruguay?
Brazil, at 25,176 kg/ha against 23,093 kg/ha in Uruguay as of 2024.
What is the difference in lemons and limes — yield between Brazil and Uruguay?
2,083 kg/ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Uruguay?
40 years are reported by both, from 1985 to 2024.
How do Brazil and Uruguay rank globally for lemons and limes — yield?
Brazil ranks 12th and Uruguay ranks 14th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Uruguay: Lemons and limes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/lemons-and-limes-yield/brazil/uruguay/

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About this data

Indicator
Lemons and limes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,282 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.