Bhutan vs Philippines: Lemons and limes — Yield
Lemons and limes — Yield over time
- Bhutan
- Philippines
How they compare
Bhutan currently reports 3,071 kg/ha against 2,034 kg/ha in Philippines, a difference of 1,037 kg/ha.
That makes Bhutan's figure about 1.5 times Philippines's.
Across all 6 years both countries report, Bhutan has been ahead every year.
Bhutan ranks 102nd and Philippines ranks 105th of 115 countries.
Bhutan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bhutan | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 3,144 kg/ha | 1,982 kg/ha | 1,162 kg/ha | Bhutan |
| 2020s | 3,342 kg/ha | 2,024 kg/ha | 1,318 kg/ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — yield, Bhutan or Philippines?
- Bhutan, at 3,071 kg/ha against 2,034 kg/ha in Philippines as of 2024.
- What is the difference in lemons and limes — yield between Bhutan and Philippines?
- 1,037 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Philippines?
- 6 years are reported by both, from 2019 to 2024.
- How do Bhutan and Philippines rank globally for lemons and limes — yield?
- Bhutan ranks 102nd and Philippines ranks 105th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.