Chile vs South-Eastern Asia: Lemons and limes — Production

Chile
280,988 t
in 2024
South-Eastern Asia
203,938 t
in 2024
Chile rank
14th
South-Eastern Asia rank
20th

Lemons and limes — Production over time

  • Chile
  • South-Eastern Asia
0100.0k200.0k300.0k196119922024

How they compare

Chile currently reports 280,988 t against 203,938 t in South-Eastern Asia, a difference of 77,050 t.

That makes Chile's figure about 1.4 times South-Eastern Asia's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was South-Eastern Asia ahead.

Chile ranks 14th and South-Eastern Asia ranks 20th of 127 countries.

Across the 7 decades both report, Chile averaged higher in 3 and South-Eastern Asia in 4.

Head to head by decade

Decade Chile South-Eastern Asia Difference Ahead
1960s 27,556 t 35,773 t 8,217 t South-Eastern Asia
1970s 59,980 t 41,237 t 18,743 t Chile
1980s 67,345 t 57,902 t 9,443 t Chile
1990s 103,000 t 133,988 t 30,988 t South-Eastern Asia
2000s 152,600 t 214,993 t 62,393 t South-Eastern Asia
2010s 159,681 t 162,087 t 2,406 t South-Eastern Asia
2020s 237,101 t 193,971 t 43,130 t Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lemons and limes — production, Chile or South-Eastern Asia?
Chile, at 280,988 t against 203,938 t in South-Eastern Asia as of 2024.
What is the difference in lemons and limes — production between Chile and South-Eastern Asia?
77,050 t, with Chile ahead.
How many years of comparable data are there for Chile and South-Eastern Asia?
64 years are reported by both, from 1961 to 2024.
How do Chile and South-Eastern Asia rank globally for lemons and limes — production?
Chile ranks 14th and South-Eastern Asia ranks 20th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lemons and limes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs South-Eastern Asia: Lemons and limes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/lemons-and-limes-production/chile/south-eastern-asia/

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About this data

Indicator
Lemons and limes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,191 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.