India vs Mexico: Lemons and limes — Gross Production Index Number
India
139.94
in 2024
Mexico
141.52
in 2024
India rank
30th
Mexico rank
28th
Lemons and limes — Gross Production Index Number over time
- India
- Mexico
How they compare
Mexico currently reports 141.52 against 139.94 in India, a difference of 1.58.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was India ahead.
India ranks 30th and Mexico ranks 28th of 98 countries.
Across the 7 decades both report, India averaged higher in 2 and Mexico in 5.
Head to head by decade
| Decade | India | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15.75 | 8.12 | 7.63 | India |
| 1970s | 17.26 | 19.6 | 2.35 | Mexico |
| 1980s | 19.97 | 32.67 | 12.7 | Mexico |
| 1990s | 34.31 | 41.52 | 7.21 | Mexico |
| 2000s | 64.91 | 79.58 | 14.67 | Mexico |
| 2010s | 97.59 | 98.91 | 1.31 | Mexico |
| 2020s | 135.96 | 133.52 | 2.44 | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — gross production index number, India or Mexico?
- Mexico, at 141.52 against 139.94 in India as of 2024.
- What is the difference in lemons and limes — gross production index number between India and Mexico?
- 1.58, with Mexico ahead.
- How many years of comparable data are there for India and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Mexico rank globally for lemons and limes — gross production index number?
- India ranks 30th and Mexico ranks 28th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.