France vs Yemen: Lemons and limes — Area harvested
Lemons and limes — Area harvested over time
- France
- Yemen
How they compare
France currently reports 2,660 ha against 2,654 ha in Yemen, a difference of 6 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was France ahead.
France ranks 47th and Yemen ranks 48th of 158 countries.
Across the 7 decades both report, France averaged higher in 2 and Yemen in 5.
Head to head by decade
| Decade | France | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 49.78 ha | 0 ha | 49.78 ha | France |
| 1970s | 51.4 ha | 41 ha | 10.4 ha | France |
| 1980s | 70.8 ha | 471.1 ha | 400.3 ha | Yemen |
| 1990s | 200.5 ha | 907.1 ha | 706.6 ha | Yemen |
| 2000s | 639.9 ha | 1,690 ha | 1,050 ha | Yemen |
| 2010s | 1,013 ha | 2,319 ha | 1,306 ha | Yemen |
| 2020s | 2,354 ha | 2,597 ha | 243.2 ha | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — area harvested, France or Yemen?
- France, at 2,660 ha against 2,654 ha in Yemen as of 2024.
- What is the difference in lemons and limes — area harvested between France and Yemen?
- 6 ha, with France ahead.
- How many years of comparable data are there for France and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Yemen rank globally for lemons and limes — area harvested?
- France ranks 47th and Yemen ranks 48th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.