El Salvador vs Madagascar: Lemons and limes — Area harvested
Lemons and limes — Area harvested over time
- El Salvador
- Madagascar
How they compare
Madagascar currently reports 1,337 ha against 1,294 ha in El Salvador, a difference of 43 ha.
The two have swapped places 7 times across 40 shared years of data; in 1985 it was El Salvador ahead.
El Salvador ranks 54th and Madagascar ranks 53rd of 126 countries.
Across the 5 decades both report, El Salvador averaged higher in 2 and Madagascar in 3.
Head to head by decade
| Decade | El Salvador | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,700 ha | 1,150 ha | 1,550 ha | El Salvador |
| 1990s | 1,382 ha | 1,388 ha | 6.1 ha | Madagascar |
| 2000s | 2,167 ha | 1,409 ha | 758.2 ha | El Salvador |
| 2010s | 1,188 ha | 1,336 ha | 147.7 ha | Madagascar |
| 2020s | 1,196 ha | 1,341 ha | 145.2 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lemons and limes — area harvested, El Salvador or Madagascar?
- Madagascar, at 1,337 ha against 1,294 ha in El Salvador as of 2024.
- What is the difference in lemons and limes — area harvested between El Salvador and Madagascar?
- 43 ha, with Madagascar ahead.
- How many years of comparable data are there for El Salvador and Madagascar?
- 40 years are reported by both, from 1985 to 2024.
- How do El Salvador and Madagascar rank globally for lemons and limes — area harvested?
- El Salvador ranks 54th and Madagascar ranks 53rd of 126 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Lemons and limes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.