Bahamas vs Martinique: Lemons and limes — Area harvested

Bahamas
188 ha
in 2024
Martinique
126 ha
in 2006
Bahamas rank
84th
Martinique rank
87th

Lemons and limes — Area harvested over time

  • Bahamas
  • Martinique
0100200300196119922024

How they compare

Bahamas currently reports 188 ha against 126 ha in Martinique, a difference of 62 ha.

That makes Bahamas's figure about 1.5 times Martinique's.

The two have swapped places 1 time across 22 shared years of data; in 1985 it was Martinique ahead.

Bahamas ranks 84th and Martinique ranks 87th of 126 countries.

Across the 3 decades both report, Bahamas averaged higher in 2 and Martinique in 1.

Head to head by decade

Decade Bahamas Martinique Difference Ahead
1980s 45 ha 211 ha 166 ha Martinique
1990s 157.5 ha 101.5 ha 56 ha Bahamas
2000s 265.71 ha 72.43 ha 193.29 ha Bahamas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lemons and limes — area harvested, Bahamas or Martinique?
Bahamas, at 188 ha against 126 ha in Martinique as of 2024.
What is the difference in lemons and limes — area harvested between Bahamas and Martinique?
62 ha, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Martinique?
22 years are reported by both, from 1985 to 2006.
How do Bahamas and Martinique rank globally for lemons and limes — area harvested?
Bahamas ranks 84th and Martinique ranks 87th of 126 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lemons and limes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Martinique: Lemons and limes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/lemons-and-limes-area-harvested/bahamas-the/martinique/

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About this data

Indicator
Lemons and limes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,524 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.