Eritrea vs Uganda: Land under sorghum production
Eritrea
257,610 hectares
in 2011
Uganda
364,000 hectares
in 2011
Eritrea rank
14th
Uganda rank
12th
Land under sorghum production over time
- Eritrea
- Uganda
How they compare
Uganda currently reports 364,000 hectares against 257,610 hectares in Eritrea, a difference of 106,390 hectares.
That makes Uganda's figure about 1.4 times Eritrea's.
The two have swapped places 1 time across 19 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 14th and Uganda ranks 12th of 41 countries.
Across the 3 decades both report, Eritrea averaged higher in 1 and Uganda in 2.
Head to head by decade
| Decade | Eritrea | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 355,849 hectares | 269,000 hectares | 86,849 hectares | Eritrea |
| 2000s | 220,639 hectares | 299,900 hectares | 79,261 hectares | Uganda |
| 2010s | 253,805 hectares | 359,500 hectares | 105,695 hectares | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under sorghum production, Eritrea or Uganda?
- Uganda, at 364,000 hectares against 257,610 hectares in Eritrea as of 2011.
- What is the difference in land under sorghum production between Eritrea and Uganda?
- 106,390 hectares, with Uganda ahead.
- How many years of comparable data are there for Eritrea and Uganda?
- 19 years are reported by both, from 1993 to 2011.
- How do Eritrea and Uganda rank globally for land under sorghum production?
- Eritrea ranks 14th and Uganda ranks 12th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization, electronic files and web site, published as Land under sorghum production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under sorghum production refers to harvested area, although some countries report only sown or cultivated area. Production data on relate to crop harvested for dry grain only. Crop harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.