Morocco vs Rwanda: Land under millet production
Morocco
3,122 hectares
in 2011
Rwanda
5,377 hectares
in 2011
Morocco rank
37th
Rwanda rank
36th
Land under millet production over time
- Morocco
- Rwanda
How they compare
Rwanda currently reports 5,377 hectares against 3,122 hectares in Morocco, a difference of 2,255 hectares.
That makes Rwanda's figure about 1.7 times Morocco's.
The two have swapped places 5 times across 51 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 37th and Rwanda ranks 36th of 37 countries.
Across the 6 decades both report, Morocco averaged higher in 4 and Rwanda in 2.
Head to head by decade
| Decade | Morocco | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,371 hectares | 3,080 hectares | 6,290 hectares | Morocco |
| 1970s | 5,162 hectares | 4,239 hectares | 923.6 hectares | Morocco |
| 1980s | 4,690 hectares | 2,146 hectares | 2,544 hectares | Morocco |
| 1990s | 5,012 hectares | 2,602 hectares | 2,410 hectares | Morocco |
| 2000s | 5,193 hectares | 5,222 hectares | 29 hectares | Rwanda |
| 2010s | 2,990 hectares | 5,641 hectares | 2,652 hectares | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under millet production, Morocco or Rwanda?
- Rwanda, at 5,377 hectares against 3,122 hectares in Morocco as of 2011.
- What is the difference in land under millet production between Morocco and Rwanda?
- 2,255 hectares, with Rwanda ahead.
- How many years of comparable data are there for Morocco and Rwanda?
- 51 years are reported by both, from 1961 to 2011.
- How do Morocco and Rwanda rank globally for land under millet production?
- Morocco ranks 37th and Rwanda ranks 36th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization, electronic files and web site, published as Land under millet production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under millet production refers to harvested area, although some countries report only sown or cultivated area. Production data on relate to crop harvested for dry grain only. Crop harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.