Central African Republic vs Congo: Land under millet production
Land under millet production over time
- Central African Republic
- Congo
How they compare
Congo currently reports 13,500 hectares against 8,860 hectares in Central African Republic, a difference of 4,640 hectares.
That makes Congo's figure about 1.5 times Central African Republic's.
The two have swapped places 3 times across 11 shared years of data; in 2001 it was Central African Republic ahead.
Central African Republic ranks 32nd and Congo ranks 30th of 37 countries.
Congo has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Central African Republic | Congo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 11,051 hectares | 11,405 hectares | 354.11 hectares | Congo |
| 2010s | 8,678 hectares | 13,250 hectares | 4,572 hectares | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under millet production, Central African Republic or Congo?
- Congo, at 13,500 hectares against 8,860 hectares in Central African Republic as of 2011.
- What is the difference in land under millet production between Central African Republic and Congo?
- 4,640 hectares, with Congo ahead.
- How many years of comparable data are there for Central African Republic and Congo?
- 11 years are reported by both, from 2001 to 2011.
- How do Central African Republic and Congo rank globally for land under millet production?
- Central African Republic ranks 32nd and Congo ranks 30th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization, electronic files and web site, published as Land under millet production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under millet production refers to harvested area, although some countries report only sown or cultivated area. Production data on relate to crop harvested for dry grain only. Crop harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.