Jamaica vs Vanuatu: Land under cereal production
Land under cereal production over time
- Jamaica
- Vanuatu
How they compare
Jamaica currently reports 2,009 hectares against 1,549 hectares in Vanuatu, a difference of 460 hectares.
That makes Jamaica's figure about 1.3 times Vanuatu's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 159th and Vanuatu ranks 160th of 181 countries.
Jamaica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jamaica | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,106 hectares | 727.78 hectares | 5,378 hectares | Jamaica |
| 1970s | 5,228 hectares | 1,060 hectares | 4,168 hectares | Jamaica |
| 1980s | 3,789 hectares | 1,272 hectares | 2,517 hectares | Jamaica |
| 1990s | 2,515 hectares | 1,408 hectares | 1,107 hectares | Jamaica |
| 2000s | 1,578 hectares | 1,431 hectares | 147 hectares | Jamaica |
| 2010s | 2,153 hectares | 1,468 hectares | 685.6 hectares | Jamaica |
| 2020s | 1,951 hectares | 1,541 hectares | 410.5 hectares | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Jamaica or Vanuatu?
- Jamaica, at 2,009 hectares against 1,549 hectares in Vanuatu as of 2023.
- What is the difference in land under cereal production between Jamaica and Vanuatu?
- 460 hectares, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Vanuatu?
- 63 years are reported by both, from 1961 to 2023.
- How do Jamaica and Vanuatu rank globally for land under cereal production?
- Jamaica ranks 159th and Vanuatu ranks 160th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.