Haiti vs Norway: Land under cereal production
Land under cereal production over time
- Haiti
- Norway
How they compare
Haiti currently reports 310,565 hectares against 279,979 hectares in Norway, a difference of 30,586 hectares.
That makes Haiti's figure about 1.1 times Norway's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Haiti ahead.
Haiti ranks 113th and Norway ranks 114th of 181 countries.
Haiti has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Haiti | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 461,111 hectares | 234,518 hectares | 226,593 hectares | Haiti |
| 1970s | 433,052 hectares | 288,420 hectares | 144,633 hectares | Haiti |
| 1980s | 435,764 hectares | 329,493 hectares | 106,271 hectares | Haiti |
| 1990s | 441,215 hectares | 345,892 hectares | 95,323 hectares | Haiti |
| 2000s | 454,030 hectares | 321,364 hectares | 132,666 hectares | Haiti |
| 2010s | 515,835 hectares | 287,331 hectares | 228,504 hectares | Haiti |
| 2020s | 325,691 hectares | 281,746 hectares | 43,944 hectares | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Haiti or Norway?
- Haiti, at 310,565 hectares against 279,979 hectares in Norway as of 2023.
- What is the difference in land under cereal production between Haiti and Norway?
- 30,586 hectares, with Haiti ahead.
- How many years of comparable data are there for Haiti and Norway?
- 63 years are reported by both, from 1961 to 2023.
- How do Haiti and Norway rank globally for land under cereal production?
- Haiti ranks 113th and Norway ranks 114th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.