Gambia vs Guyana: Land under cereal production
Land under cereal production over time
- Gambia
- Guyana
How they compare
Guyana currently reports 165,725 hectares against 161,065 hectares in Gambia, a difference of 4,660 hectares.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Guyana ahead.
Gambia ranks 125th and Guyana ranks 124th of 181 countries.
Across the 7 decades both report, Gambia averaged higher in 2 and Guyana in 5.
Head to head by decade
| Decade | Gambia | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81,757 hectares | 116,163 hectares | 34,405 hectares | Guyana |
| 1970s | 63,695 hectares | 109,230 hectares | 45,534 hectares | Guyana |
| 1980s | 73,650 hectares | 84,745 hectares | 11,095 hectares | Guyana |
| 1990s | 94,494 hectares | 112,295 hectares | 17,801 hectares | Guyana |
| 2000s | 191,332 hectares | 118,369 hectares | 72,963 hectares | Gambia |
| 2010s | 232,080 hectares | 165,440 hectares | 66,640 hectares | Gambia |
| 2020s | 141,436 hectares | 167,497 hectares | 26,061 hectares | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Gambia or Guyana?
- Guyana, at 165,725 hectares against 161,065 hectares in Gambia as of 2023.
- What is the difference in land under cereal production between Gambia and Guyana?
- 4,660 hectares, with Guyana ahead.
- How many years of comparable data are there for Gambia and Guyana?
- 63 years are reported by both, from 1961 to 2023.
- How do Gambia and Guyana rank globally for land under cereal production?
- Gambia ranks 125th and Guyana ranks 124th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.