Fiji vs Montenegro: Land under cereal production
Land under cereal production over time
- Fiji
- Montenegro
How they compare
Fiji currently reports 2,237 hectares against 2,065 hectares in Montenegro, a difference of 172 hectares.
That makes Fiji's figure about 1.1 times Montenegro's.
The two have swapped places 2 times across 18 shared years of data; in 2006 it was Fiji ahead.
Fiji ranks 156th and Montenegro ranks 158th of 181 countries.
Fiji has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Fiji | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 5,359 hectares | 2,103 hectares | 3,256 hectares | Fiji |
| 2010s | 2,637 hectares | 1,997 hectares | 640.4 hectares | Fiji |
| 2020s | 2,940 hectares | 2,049 hectares | 890.5 hectares | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Fiji or Montenegro?
- Fiji, at 2,237 hectares against 2,065 hectares in Montenegro as of 2023.
- What is the difference in land under cereal production between Fiji and Montenegro?
- 172 hectares, with Fiji ahead.
- How many years of comparable data are there for Fiji and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Fiji and Montenegro rank globally for land under cereal production?
- Fiji ranks 156th and Montenegro ranks 158th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.