Cyprus vs Oman: Land under cereal production
Land under cereal production over time
- Cyprus
- Oman
How they compare
Cyprus currently reports 20,070 hectares against 7,724 hectares in Oman, a difference of 12,346 hectares.
That makes Cyprus's figure about 2.6 times Oman's.
Across all 63 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 149th and Oman ranks 152nd of 181 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cyprus | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 140,992 hectares | 2,867 hectares | 138,126 hectares | Cyprus |
| 1970s | 106,285 hectares | 3,210 hectares | 103,075 hectares | Cyprus |
| 1980s | 53,220 hectares | 1,681 hectares | 51,539 hectares | Cyprus |
| 1990s | 58,489 hectares | 5,918 hectares | 52,571 hectares | Cyprus |
| 2000s | 52,574 hectares | 6,505 hectares | 46,069 hectares | Cyprus |
| 2010s | 28,580 hectares | 5,551 hectares | 23,029 hectares | Cyprus |
| 2020s | 25,545 hectares | 8,477 hectares | 17,068 hectares | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Cyprus or Oman?
- Cyprus, at 20,070 hectares against 7,724 hectares in Oman as of 2024.
- What is the difference in land under cereal production between Cyprus and Oman?
- 12,346 hectares, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Oman?
- 63 years are reported by both, from 1961 to 2023.
- How do Cyprus and Oman rank globally for land under cereal production?
- Cyprus ranks 149th and Oman ranks 152nd of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.