Croatia vs Honduras: Land under cereal production
Land under cereal production over time
- Croatia
- Honduras
How they compare
Croatia currently reports 539,590 hectares against 410,005 hectares in Honduras, a difference of 129,585 hectares.
That makes Croatia's figure about 1.3 times Honduras's.
Across all 32 years both countries report, Croatia has been ahead every year.
Croatia ranks 98th and Honduras ranks 101st of 181 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 632,996 hectares | 506,476 hectares | 126,520 hectares | Croatia |
| 2000s | 563,616 hectares | 406,875 hectares | 156,742 hectares | Croatia |
| 2010s | 521,475 hectares | 388,384 hectares | 133,091 hectares | Croatia |
| 2020s | 528,605 hectares | 400,160 hectares | 128,446 hectares | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Croatia or Honduras?
- Croatia, at 539,590 hectares against 410,005 hectares in Honduras as of 2023.
- What is the difference in land under cereal production between Croatia and Honduras?
- 129,585 hectares, with Croatia ahead.
- How many years of comparable data are there for Croatia and Honduras?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Honduras rank globally for land under cereal production?
- Croatia ranks 98th and Honduras ranks 101st of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.