Croatia vs Eritrea: Land under cereal production
Land under cereal production over time
- Croatia
- Eritrea
How they compare
Croatia currently reports 539,590 hectares against 478,367 hectares in Eritrea, a difference of 61,223 hectares.
That makes Croatia's figure about 1.1 times Eritrea's.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Croatia ahead.
Croatia ranks 98th and Eritrea ranks 100th of 181 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 638,563 hectares | 366,833 hectares | 271,730 hectares | Croatia |
| 2000s | 563,616 hectares | 410,013 hectares | 153,604 hectares | Croatia |
| 2010s | 521,475 hectares | 465,618 hectares | 55,858 hectares | Croatia |
| 2020s | 528,605 hectares | 478,302 hectares | 50,304 hectares | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Croatia or Eritrea?
- Croatia, at 539,590 hectares against 478,367 hectares in Eritrea as of 2023.
- What is the difference in land under cereal production between Croatia and Eritrea?
- 61,223 hectares, with Croatia ahead.
- How many years of comparable data are there for Croatia and Eritrea?
- 31 years are reported by both, from 1993 to 2023.
- How do Croatia and Eritrea rank globally for land under cereal production?
- Croatia ranks 98th and Eritrea ranks 100th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.