Comoros vs Oman: Land under cereal production
Land under cereal production over time
- Comoros
- Oman
How they compare
Comoros currently reports 11,361 hectares against 7,724 hectares in Oman, a difference of 3,637 hectares.
That makes Comoros's figure about 1.5 times Oman's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Comoros ahead.
Comoros ranks 151st and Oman ranks 152nd of 181 countries.
Across the 7 decades both report, Comoros averaged higher in 6 and Oman in 1.
Head to head by decade
| Decade | Comoros | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,294 hectares | 2,867 hectares | 9,428 hectares | Comoros |
| 1970s | 13,730 hectares | 3,210 hectares | 10,520 hectares | Comoros |
| 1980s | 15,607 hectares | 1,681 hectares | 13,926 hectares | Comoros |
| 1990s | 6,876 hectares | 5,918 hectares | 958.4 hectares | Comoros |
| 2000s | 5,240 hectares | 6,505 hectares | 1,265 hectares | Oman |
| 2010s | 8,010 hectares | 5,551 hectares | 2,459 hectares | Comoros |
| 2020s | 10,758 hectares | 8,477 hectares | 2,281 hectares | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Comoros or Oman?
- Comoros, at 11,361 hectares against 7,724 hectares in Oman as of 2023.
- What is the difference in land under cereal production between Comoros and Oman?
- 3,637 hectares, with Comoros ahead.
- How many years of comparable data are there for Comoros and Oman?
- 63 years are reported by both, from 1961 to 2023.
- How do Comoros and Oman rank globally for land under cereal production?
- Comoros ranks 151st and Oman ranks 152nd of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.