Barbados vs Malta: Land under cereal production
Land under cereal production over time
- Barbados
- Malta
How they compare
Barbados currently reports 0 hectares against 0 hectares in Malta, a difference of 0 hectares.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Malta ahead.
Barbados ranks 178th and Malta ranks 178th of 181 countries.
Across the 7 decades both report, Barbados averaged higher in 1 and Malta in 6.
Head to head by decade
| Decade | Barbados | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 429.78 hectares | 3,269 hectares | 2,839 hectares | Malta |
| 1970s | 737 hectares | 2,139 hectares | 1,402 hectares | Malta |
| 1980s | 820 hectares | 2,553 hectares | 1,733 hectares | Malta |
| 1990s | 476 hectares | 2,572 hectares | 2,096 hectares | Malta |
| 2000s | 97.9 hectares | 3,060 hectares | 2,963 hectares | Malta |
| 2010s | 59 hectares | 2,348 hectares | 2,289 hectares | Malta |
| 2020s | 20.25 hectares | 0 hectares | 20.25 hectares | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Barbados or Malta?
- Barbados, at 0 hectares against 0 hectares in Malta as of 2024.
- What is the difference in land under cereal production between Barbados and Malta?
- 0 hectares, with Barbados ahead.
- How many years of comparable data are there for Barbados and Malta?
- 63 years are reported by both, from 1961 to 2023.
- How do Barbados and Malta rank globally for land under cereal production?
- Barbados ranks 178th and Malta ranks 178th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.