Angola vs Chad: Land under cereal production
Land under cereal production over time
- Angola
- Chad
How they compare
Chad currently reports 3.28 million hectares against 3.14 million hectares in Angola, a difference of 135,110 hectares.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Chad ahead.
Angola ranks 41st and Chad ranks 39th of 181 countries.
Chad has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Angola | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 646,467 hectares | 1.16 million hectares | 514,268 hectares | Chad |
| 1970s | 695,900 hectares | 1.06 million hectares | 360,371 hectares | Chad |
| 1980s | 801,650 hectares | 917,992 hectares | 116,342 hectares | Chad |
| 1990s | 889,863 hectares | 1.50 million hectares | 608,873 hectares | Chad |
| 2000s | 1.36 million hectares | 2.20 million hectares | 839,251 hectares | Chad |
| 2010s | 2.30 million hectares | 3.31 million hectares | 1.01 million hectares | Chad |
| 2020s | 3.10 million hectares | 3.27 million hectares | 165,798 hectares | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Angola or Chad?
- Chad, at 3.28 million hectares against 3.14 million hectares in Angola as of 2024.
- What is the difference in land under cereal production between Angola and Chad?
- 135,110 hectares, with Chad ahead.
- How many years of comparable data are there for Angola and Chad?
- 63 years are reported by both, from 1961 to 2023.
- How do Angola and Chad rank globally for land under cereal production?
- Angola ranks 41st and Chad ranks 39th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.