Albania vs Cuba: Land under cereal production
Land under cereal production over time
- Albania
- Cuba
How they compare
Cuba currently reports 142,254 hectares against 135,654 hectares in Albania, a difference of 6,600 hectares.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Albania ahead.
Albania ranks 131st and Cuba ranks 129th of 181 countries.
Across the 7 decades both report, Albania averaged higher in 3 and Cuba in 4.
Head to head by decade
| Decade | Albania | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 327,955 hectares | 204,290 hectares | 123,665 hectares | Albania |
| 1970s | 340,194 hectares | 268,512 hectares | 71,683 hectares | Albania |
| 1980s | 352,680 hectares | 233,415 hectares | 119,265 hectares | Albania |
| 1990s | 227,935 hectares | 277,475 hectares | 49,540 hectares | Cuba |
| 2000s | 151,506 hectares | 313,768 hectares | 162,262 hectares | Cuba |
| 2010s | 143,004 hectares | 324,367 hectares | 181,362 hectares | Cuba |
| 2020s | 133,535 hectares | 172,733 hectares | 39,198 hectares | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher land under cereal production, Albania or Cuba?
- Cuba, at 142,254 hectares against 135,654 hectares in Albania as of 2023.
- What is the difference in land under cereal production between Albania and Cuba?
- 6,600 hectares, with Cuba ahead.
- How many years of comparable data are there for Albania and Cuba?
- 63 years are reported by both, from 1961 to 2023.
- How do Albania and Cuba rank globally for land under cereal production?
- Albania ranks 131st and Cuba ranks 129th of 181 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), published as Land under cereal production (hectares). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.