Bhutan vs Greece: Kiwi fruit — Yield
Kiwi fruit — Yield over time
- Bhutan
- Greece
How they compare
Bhutan currently reports 25,813 kg/ha against 23,288 kg/ha in Greece, a difference of 2,525 kg/ha.
That makes Bhutan's figure about 1.1 times Greece's.
The two have swapped places 1 time across 6 shared years of data; in 2019 it was Greece ahead.
Bhutan ranks 5th and Greece ranks 8th of 28 countries.
Across the 2 decades both report, Bhutan averaged higher in 1 and Greece in 1.
Head to head by decade
| Decade | Bhutan | Greece | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 24,488 kg/ha | 27,780 kg/ha | 3,293 kg/ha | Greece |
| 2020s | 25,668 kg/ha | 24,553 kg/ha | 1,116 kg/ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher kiwi fruit — yield, Bhutan or Greece?
- Bhutan, at 25,813 kg/ha against 23,288 kg/ha in Greece as of 2024.
- What is the difference in kiwi fruit — yield between Bhutan and Greece?
- 2,525 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Greece?
- 6 years are reported by both, from 2019 to 2024.
- How do Bhutan and Greece rank globally for kiwi fruit — yield?
- Bhutan ranks 5th and Greece ranks 8th of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Kiwi fruit — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.